The Latest News

Student studying

Cornell’s Earth and Atmospheric Sciences Eliminates GRE Requirement

By: Erin Philipson

Both graduate fields in Cornell’s Department of Earth and Atmospheric Sciences have announced that they will be dropping the requirement for the general GRE test. This impacts the fields of Atmospheric Sciences and Geological Sciences. The change in admission process will be effective for the fall 2021 application cycle for all graduate and professional degree programs in Earth and Atmospheric Sciences. During 2020, faculty began a new holistic review of applicants to the MS and Ph.D. programs. “In the first round of review, we hid the GRE scores but evaluated the candidates using all of the... Read more

Fengqi You

Fengqi You wins College of Engineering Teaching Award

Professor Fengqi You has won the Mr. & Mrs. Richard F. Tucker Excellence in Teaching Award. The award was presented at the Fall 2020 Faculty Reception, hosted (virtually) by the College of Engineering at Cornell University. Professor You is the Roxanne E. and Michael J. Zak Professor in Energy Systems Engineering and Croll Sesquicentennial Fellow in the Smith School of Chemical and Biomolecular Engineering. The complete list of winners is provided here: Recipient Department Donor Ilana Brito BME Robert '55 and Vanne '57 Cowie David Bindel CS James and Mary Tien Guillaume Lambert AEP Dorothy... Read more

Volcano

Cornell’s Department of Earth and Atmospheric Science Received a $1.4M NASA Grant to Study the Global Effects of Volcanic Ash on the Earth System

By: Erin Philipson

Every year at least 50 volcanic eruptions affect over 10% of the world’s population. Some eruptions like Pinatubo (1991) and Laki (1783) were so powerful that they globally impacted the climate of our planet. The interdisciplinary research team of Natalie Mahowald, Esteban Gazel, and Matthew Pritchard from the Department of Earth and Atmospheric Sciences received a $1.4M grant from NASA to study the global effect of volcanic ash on the Earth system. The project involves collaborators from the National Oceanic and Atmospheric Administration (NOAA) and the Jet Propulsion Laboratory (JPL), among... Read more

Tomatoes growing on vines

Cornell researchers will use artificial intelligence to develop next generation food systems

The AI Institute for Next Generation Food Systems, established in partnership with the U.S. Department of Agriculture and the National Institute of Food and Agriculture, aims to meet growing food supply demands by using AI and bioinformatics to increase efficiencies across the entire food production system, from growing crops through consumption. Qing Zhao, the Joseph C. Ford Professor of Engineering, is leading the Cornell team, with co-principal investigators Jayadev Acharya, assistant professor of electrical and computer engineering; Martin Wiedmann, professor in the Department of Food... Read more